3-Ingredient Beef and Gravy Bake: The Ultimate Lazy-Day Comfort Meal
Some nights, the last thing you want to do is stand over a stove for an hour. But that doesn’t mean dinner has to be boring or flavorless. This incredibly simple 3-ingredient beef and gravy bake is proof that you don’t need a long shopping list or a culinary degree to put something truly satisfying on the table.
All it takes is raw ground beef, a jar of savory brown gravy, and one humble pantry staple — a sliced onion — to create a dish that looks and tastes like it spent the whole afternoon slowly simmering away. Rich, deeply flavored, and fall-apart tender, this baked beef in gravy is the kind of meal that feels like a warm hug after a long day. Here’s exactly how to make it.
Ingredients
- 1.5 lbs raw ground beef (80/20 blend works best for flavor and juiciness)
- 1 jar (12–18 oz) savory brown beef gravy (store-bought or homemade)
- 1 large yellow onion, peeled and sliced into half-moon strips
Equipment You’ll Need
- One 9×13 inch baking dish or a deep oven-safe casserole dish
- Aluminum foil
- Oven mitts
Method
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