4-Ingredient Baked Pork Tenderloin That Will Have Everyone Asking for Seconds
Some of the best meals come together with the fewest ingredients, and this baked pork tenderloin is living proof of that. With just four simple ingredients and one glass casserole dish, you can create a juicy, flavorful dinner that looks and tastes like you spent hours in the kitchen. The secret is in the savory marinade — a golden blend of soy sauce, garlic, olive oil, and a touch of sweetness that soaks right into the meat as it bakes.
Whether you are cooking for a weeknight dinner or trying to impress someone special, this recipe delivers every single time. It is hands-off, fuss-free, and absolutely delicious. Let the oven do all the work while you sit back and wait for the compliments to roll in.
Ingredients
- 1 pork tenderloin (about 1 to 1.5 pounds)
- 1/4 cup soy sauce
- 1/4 cup olive oil
- 3 cloves garlic, minced
- 2 tablespoons honey or brown sugar
- 1/2 teaspoon black pepper
- Optional: pinch of red pepper flakes for a little heat
Method
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