Christmas Magic Bars: The Holiday Treat You’ll Want to Hide from Your Family
There are holiday recipes that are good, and then there are holiday recipes that are dangerously good — the kind where you find yourself sneaking into the kitchen at midnight just to snag one more piece before anyone else can get to them. These Christmas Magic Bars are firmly in that second category. With a rich, fudgy chocolate base topped with a golden, caramelized coconut and brown sugar crust, they are the kind of bars that disappear from the plate before you even have a chance to arrange them nicely.
If you have been searching for that one showstopping treat to bring to holiday gatherings — or to hide from your family entirely — this is it. Buttery, chewy, gooey, and utterly irresistible, these bars have become a Christmas tradition for good reason. Here is everything you need to make them yourself.
Ingredients
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 2 tablespoons granulated sugar
- 1 can (14 oz) sweetened condensed milk
- 1 and 1/2 cups semi-sweet chocolate chips
- 1 and 1/2 cups sweetened shredded coconut
- 1 cup chopped pecans or walnuts (optional but highly recommended)
- 1/2 cup butterscotch chips (optional, for extra gooey caramel flavor)
- 1/4 teaspoon sea salt
Method
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