How To Make Million-Dollar Spaghetti Casserole
Preparation time:
Approximately 20-30 minutes
Cooking time:
Approximately 30-40 minutes
Total time
(Preparation + Cooking): Approximately 50-70 minutes
Serving size:
The serving size for Million Dollar Spaghetti Casserole can vary, but a typical recipe usually yields around 8-10 servings.
Hello all!! Looking for a mouthwatering and comforting meal that will satisfy even the pickiest of eaters? Look no further than Million Dollar Spaghetti Casserole. This delightful dish takes the traditional spaghetti recipe to a whole new level, combining layers of flavorful ingredients and ooey-gooey cheese to create a truly irresistible casserole!!
Picture this: perfectly cooked spaghetti noodles, tender and seasoned ground beef, and a rich and tangy spaghetti sauce all layered together to form the foundation of this culinary masterpiece. But wait, there’s more! We elevate the dish by adding a creamy and velvety mixture of cottage cheese, cream cheese, and sour cream, adding a luxurious twist to every bite.
The magic happens when the casserole is baked to perfection, allowing all the flavors to meld together and the cheese to melt and lightly brown on top. As you take your first forkful, you’ll experience the satisfying combination of textures and tastes, from the tender noodles to savory meat and creamy cheese.
This Million Dollar Spaghetti Casserole is not only a treat for your taste buds but also a convenient and time-saving option for busy weeknight dinners or gatherings with friends and family. With just a few simple steps and readily available ingredients, you can whip up this delectable dish that will have everyone asking for seconds.
So why wait? It’s time to gather your ingredients, preheat that oven, and prepare yourself for a culinary delight that will make you feel like a million dollars. Whether it’s a cozy family dinner or a potluck with friends, Million Dollar Spaghetti Casserole is guaranteed to impress and satisfy. Get ready to indulge in a truly unforgettable pasta experience!
Ingredients:
8 ounces of spaghetti noodles.
1 pound of lean ground beef.
16 ounces of spaghetti sauce.
½ cup of butter, sliced (divided).
8 ounces of cottage cheese.
Eight oz. of cream cheese, softened.
¼ cup of bitter cream.
8 ounces of shredded sharp Cheddar cheese.
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