3-Ingredient Caramelized Garlic Butter Potatoes That Will Blow Your Mind
Some recipes sound too good to be true, but this one is the real deal. Just three simple ingredients come together to create the most deeply flavorful, golden, caramelized potatoes you have ever tasted. The first time I made these, I genuinely could not believe how something so easy could taste so incredibly rich and satisfying.
These beautiful baby red potatoes get coated in a glossy, savory sauce that clings to every cut edge, creating that gorgeous deep amber color you see right there in the pan. Whether you need a quick weeknight side dish or something impressive enough for a dinner party, this recipe has you covered every single time.
Ingredients
- 2 pounds baby red potatoes, halved or quartered
- 4 tablespoons butter (salted or unsalted)
- 1 packet dry onion soup mix (such as Lipton)
Method
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