How to Make It:
- Prep the Chicken – Place the raw chicken drumsticks in the slow cooker.
- Add the Flavor – Pour the BBQ sauce over the chicken, then sprinkle the ranch seasoning mix evenly on top.
- Slow Cook to Perfection – Cover and cook on low for 6-7 hours or high for 3-4 hours until the chicken is tender and cooked through.
Tips & Variations
- Crispier Skin: If you love crispy drumsticks, transfer them to a baking sheet and broil for 5 minutes after slow cooking.
- Spice It Up: Add a dash of hot sauce or red pepper flakes for extra heat.
- Different Sauces: Try honey mustard, teriyaki, or buffalo sauce instead of BBQ for a new twist!
Serving Ideas
These juicy drumsticks pair perfectly with mashed potatoes, coleslaw, or roasted vegetables. You can also shred the chicken and serve it in tacos, sandwiches, or over rice for a versatile meal.
Final Thoughts
This 3-Ingredient Slow Cooker Chicken Drumsticks recipe is proof that simple ingredients can create amazing flavors. It’s a guaranteed crowd-pleaser and a lifesaver for busy families. Try it tonight and see why everyone loves it!
What’s your favorite way to cook chicken drumsticks? Let us know in the comments!
