4-Ingredient Cheesy Ground Beef Biscuit Bombs — The Easiest Summer Dinner Your Family Will Love
There are some recipes that just earn a permanent spot in your weekly dinner rotation, and these cheesy ground beef biscuit bombs are absolutely one of them. Warm, golden, and stuffed to bursting with seasoned ground beef and melted cheddar cheese, they come together with just four simple ingredients and practically no effort at all. Whether you need a quick weeknight meal or something fun to serve on a lazy summer evening, this recipe never disappoints.
The beauty of this dish is in its simplicity. No elaborate prep work, no long ingredient lists, no hours spent in the kitchen. Just a handful of pantry staples, about 30 minutes of your time, and dinner is done. Once you make these the first time, don’t be surprised when everyone starts requesting them again and again.
Ingredients
- 1 pound ground beef
- 1 packet (about 1 oz) onion soup mix or taco seasoning
- 1 cup shredded cheddar cheese
- 1 can (16 oz) refrigerated biscuit dough (8 large biscuits)
Method
