Decadent Peanut Butter Chocolate Trifle – A Show-Stopping Dessert

How to Make the Peanut Butter Chocolate Trifle

Step 1: Prepare the Chocolate Cake

1. Bake the chocolate cake according to the package instructions.

2. Let it cool completely, then crumble it into chunks.

Step 2: Make the Peanut Butter Filling

1. In a bowl, beat cream cheese and peanut butter until smooth.

2. Add powdered sugar and vanilla extract, mixing until combined.

3. Fold in the whipped topping to create a fluffy peanut butter filling.

Step 3: Make the Whipped Cream

1. Beat heavy cream, powdered sugar, and vanilla until stiff peaks form.

Step 4: Assemble the Trifle

1. Layer 1: Add a layer of crumbled chocolate cake to the bottom of a trifle dish.

2. Layer 2: Spread a generous layer of peanut butter filling.

3. Layer 3: Add a layer of whipped cream.

4. Repeat the layers until the dish is full, ending with whipped cream on top.

Step 5: Add Toppings

1. Sprinkle chocolate chips and crushed peanut butter cups on top.

2. Drizzle peanut butter over the trifle.

3. Add graham cracker crumbles for extra crunch.

Step 6: Chill and Serve

• Cover and refrigerate for at least 2 hours before serving.

• Scoop and enjoy the perfect balance of rich chocolate, creamy peanut butter, and light whipped cream!

Tips for the Best Trifle

✔ Make it in advance – Letting it sit overnight enhances the flavors.
✔ Use a clear dish – Show off the beautiful layers!
✔ Try different toppings – Add caramel drizzle, chopped nuts, or mini Reese’s cups.

Final Thoughts

This Peanut Butter Chocolate Trifle is an irresistible dessert that looks fancy but is effortlessly simple to make. It’s perfect for holidays, potlucks, birthdays, or just a treat-yourself moment!

Are you ready to dive into this creamy, chocolatey goodness? Let us know if you try it! 🍫🥜✨