The Most Popular Holiday Bars You’ll Make Again and Again
If you’ve ever needed one recipe that practically guarantees a crowd goes wild, this is it. These creamy, colorful bars have become a beloved staple at Christmas gatherings, but they’re honestly too good to save for just one holiday. With their soft, rich texture and cheerful pops of color from candy pieces, they’re perfect for Halloween, Thanksgiving, or really any time of year you want to bring something truly special to the table.
The beauty of this recipe is in its simplicity. You don’t need to be an experienced baker to pull these off. A baking pan, a handful of everyday ingredients, and a little patience are all it takes to create something that people will be talking about long after the last bar is gone. Once you make a batch, don’t be surprised if your family starts requesting them year-round.
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 3/4 cup unsalted butter, softened
- 1 1/2 cups granulated sugar
- 3 large eggs
- 1 teaspoon pure vanilla extract
- 1 cup sour cream
- 1 cup white chocolate chips
- 1 cup M&Ms or colorful candy pieces (choose colors to match your holiday)
- 1 package (3.4 oz) instant vanilla pudding mix
Method
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