4-Ingredient Fudgy Brownies: The Cold-Weather Treat You’ll Make on Autopilot
There are some recipes that just feel like home, and these 4-ingredient fudgy brownies are exactly that. With a crackly top, melty chocolate chips throughout, and a dense, gooey center, they are the kind of bake you reach for when the temperature drops and you need something warm, chocolatey, and deeply comforting. The best part? Once you make them a couple of times, you will not even need to look at the recipe again.
Whether you are snowed in, hosting friends on a chilly evening, or just craving something sweet after a long day, these brownies come together in minutes with pantry staples you likely already have on hand. No fancy equipment, no complicated steps — just pure, honest chocolate goodness in every square.
Ingredients
- 1 cup (2 sticks) unsalted butter, melted
- 2 cups granulated sugar
- 4 large eggs
- 1 cup unsweetened cocoa powder
- 1 cup chocolate chips (for folding in and topping)
Method
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