Angel Chicken is one of those recipes that feels almost too easy for how comforting it turns out. With tender chicken simmered in a rich, creamy sauce flavored by Italian dressing mix, this dish has earned a loyal following in home kitchens everywhere. It’s often served over pasta or rice, making it hearty enough for a family dinner yet simple enough for a busy weeknight.
What makes Angel Chicken special isn’t fancy technique—it’s the way a handful of pantry staples come together to create a sauce that’s savory, slightly tangy, and irresistibly smooth.
Why This Recipe Works
The Italian dressing mix brings a blend of herbs, garlic, and seasoning without needing a long spice list. Cream cheese adds richness, butter adds depth, and slow cooking allows the chicken to soak up every bit of flavor. The result is chicken so tender it practically falls apart, wrapped in a silky sauce that clings perfectly to pasta.
It’s comfort food with a shortcut—and nobody complains about that.
Ingredients You’ll Need
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Boneless, skinless chicken breasts
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Dry Italian dressing mix (1 packet)
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Cream cheese
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Unsalted butter
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Cream of chicken soup
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Chicken broth
These ingredients are easy to find and likely already in your kitchen, which is part of this recipe’s charm.
How to Make Angel Chicken with Italian Dressing Mix
