If you’re looking for a refreshing and indulgent dessert that combines the richness of cheesecake with the freshness of fruit, this Cheesecake Fruit Salad is the perfect choice. It’s a creamy, tangy, and sweet treat that is easy to prepare and makes a beautiful addition to any gathering, from summer picnics to holiday feasts.
Why You’ll Love This Recipe
This Cheesecake Fruit Salad takes the classic fruit salad to a whole new level with a luscious, cheesecake-inspired dressing. Unlike traditional fruit salads, which are often tossed in simple syrups or yogurt, this version features a velvety cream cheese and whipped topping blend that coats every bite with a rich, smooth texture.
Ingredients:
- 1 (8 oz) package cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 (8 oz) container whipped topping (such as Cool Whip)
- 2 cups strawberries, sliced
- 1 cup blueberries
- 1 cup grapes, halved
- 2 cups pineapple chunks
- 1 banana, sliced (optional)
- 1 cup mini marshmallows (optional)
- 1 tablespoon lemon juice (to prevent fruit from browning)
Instructions:
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