Chipped Beef in Creamy Sauce

 

Chipped Beef in Creamy Sauce

“This recipe brings back fond memories of my mom’s cooking. For a twist, you can also prepare it with 3/4 pound of browned, drained hamburger—affectionately known as SOS: Same Ole Stuff. It’s the ultimate comfort food! Whichever version you choose, it’s a breeze to make and pairs wonderfully with a cold beer. Serve it generously over toast.”

Ingredients:

2 tablespoons butter

2 tablespoons all-purpose flour

1 1/2 cups warm milk

1 (8-ounce) jar dried beef

1 pinch cayenne pepper

Instructions:

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