Some desserts look impressive, taste heavenly, and yet take only minutes to prepare — this golden delight is one of them. Light, moist, and bursting with fruit, this quick “Dessert in Minutes” recipe is the perfect fix when you need something sweet and homemade without spending hours in the kitchen.
With its buttery crumb, fruity pockets, and a dusting of powdered sugar, it’s the kind of treat that disappears as soon as you slice it.
✨ Why You’ll Love This Recipe
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Ready in minutes: Simple ingredients, quick prep, and easy baking.
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Soft and fluffy: The texture is melt-in-your-mouth tender.
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Perfect for any fruit: You can use peaches, apples, pineapple, or even canned fruit cocktail.
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Looks beautiful: The golden top and powdered sugar make it look bakery-perfect — no fancy frosting needed.
🍰 Ingredients You’ll Need
For the Cake Batter:
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3 large eggs
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1 cup (200 g) granulated sugar
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1 cup (240 ml) plain yogurt or sour cream
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½ cup (120 ml) vegetable oil or melted butter
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2 cups (250 g) all-purpose flour
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2 teaspoons baking powder
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1 teaspoon vanilla extract
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A pinch of salt
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Zest of 1 lemon (optional, for extra freshness)
For the Topping:
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1 cup chopped or sliced fruit (peaches, apples, pineapple, or any of your choice)
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Powdered sugar for dusting
👩🍳 How to Make It in Minutes
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Please Head On keep on Reading (>) for the instructions:
