How to Make Dolly Parton’s 5-Ingredient Casserole
Step 1: Preheat the Oven
Set your oven to 375°F (190°C) and lightly grease a baking dish.
Step 2: Build the Base
Spread the hash browns or pasta evenly across the bottom of the dish. This forms the hearty base of the casserole.
Step 3: Add the Chicken
Layer the cooked chicken evenly over the base. This ensures every bite gets a good balance of texture and protein.
Step 4: Make It Creamy
In a bowl, mix the cream of chicken soup with half of the shredded cheese. Spoon this mixture over the chicken, spreading it gently so it reaches the edges.
Step 5: Top It Off
Sprinkle the remaining cheese over the top, then dot with small pieces of butter. As it bakes, the butter melts and helps create a rich, golden finish.
Step 6: Bake Until Bubbly
Bake uncovered for 30–35 minutes, or until the casserole is hot, bubbly, and lightly golden on top.
Step 7: Rest and Serve
Let it sit for a few minutes before serving so it sets up nicely.
How to Serve It
This casserole is a complete meal on its own, but it pairs beautifully with:
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A simple green salad
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Steamed vegetables
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Buttermilk biscuits or cornbread
Leftovers reheat well, making it just as good the next day.
Final Thoughts
Dolly Parton’s 5-ingredient casserole is a reminder that great food doesn’t need to be complicated. With just a handful of pantry staples, you can create a dish that’s warm, filling, and comforting—exactly the kind of meal that brings people together.
It’s simple, it’s soulful, and it’s the kind of recipe you’ll come back to whenever you need a little comfort on your plate
