Some recipes feel like a warm hug, and Dump-and-Go Crockpot Chicken & Stuffing is one of them. This dish is all about simplicity, comfort, and big flavor with almost no effort. There’s no browning, no complicated prep, and no standing over the stove. You literally add the ingredients to the slow cooker, turn it on, and let dinner take care of itself.
Perfect for busy weeknights, chilly evenings, or whenever you want a home-cooked meal without the work, this recipe delivers tender chicken, fluffy stuffing, and a creamy, savory sauce in every bite.
Why This Recipe Works So Well
The magic of this dish comes from layering simple ingredients that slowly cook together. The chicken stays juicy as it gently simmers, while the stuffing absorbs moisture and flavor, becoming soft but not mushy. A creamy soup base ties everything together, creating that classic comfort-food taste people love.
Best of all, this is a true dump-and-go recipe—no mixing bowls, no pre-cooking, and minimal cleanup.
Ingredients You’ll Need
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Boneless, skinless chicken breasts (or thighs)
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Boxed stuffing mix (chicken or herb flavored)
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Cream of chicken soup
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Chicken broth
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Butter
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Optional seasonings: garlic powder, onion powder, black pepper, or poultry seasoning
These pantry-friendly ingredients make this recipe easy to throw together at a moment’s notice.
How to Make Dump-and-Go Crockpot Chicken & Stuffing
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