Many individuals consider these cupboards pointless, but unlocking their true potential is key.
Discover effective ways to make the most of the small kitchen cabinets situated above your refrigerator. These often-overlooked spaces can serve as valuable storage, aiding in kitchen decluttering, organization, and maximizing storage capacity.
In this guide, we’ll explore various strategies for optimizing these cabinets, providing practical examples for efficient utilization.
Storing Infrequently Used Appliances:
Utilize the space for storing small kitchen appliances that aren’t used on a daily basis. Examples include:
Food Processor: Reserve the cabinet for occasional chopping or slicing needs.
Blender: Keep your blender easily accessible for intermittent smoothie cravings.
Waffle Maker: Dedicate this space to essential appliances used less frequently.
Organize with Bins or Baskets:
Enhance accessibility and maintain tidiness by incorporating bins or baskets. Examples of items to organize this way include:
Baking Supplies: Group measuring cups, rolling pins, and pastry brushes in labeled bins.
Canned Goods: Organize soups, sauces, or vegetables in clear plastic bins.
Cookware Accessories: Keep pot holders, oven mitts, and trivets in a basket for convenient access.
Utilize Vertical Space:
Maximize vertical space by adding shelves or adjustable racks. Examples of items to store include:
Cookbooks: Display cookbooks vertically to save space and showcase your collection.
Spices: Install small shelves for a compact spice rack.
Glassware: Store infrequently used glassware or wine glasses vertically on shelves.
Bulk Items and Kitchen Linens:
Capitalize on the space for storing bulk items and kitchen linens:
Bulk Staples: Keep extra pantry staples like flour, sugar, or rice in airtight containers.
Paper Towels: Stock up on paper towels and tissues to free up other areas.
Kitchen Towels: Store kitchen towels, dishcloths, and cleaning rags for easy access.
Seasonal Items and Special Occasions: