My Go-To 5-Minute Homemade Dessert That Never Disappoints
Intro
Some desserts have a magical way of always hitting the spot—no matter how often you make them. This silky lemon custard is one of those rare delights. With its creamy texture and bright citrus flavor, it’s the perfect blend of comfort and freshness—and best of all, it’s ready in just five minutes.
What You’ll Need
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400 ml milk
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Zest from 1 lemon
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1 teaspoon vanilla sugar
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2 egg yolks
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40 grams sugar
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15 grams cornstarch
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Juice from 1 lemon
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100 grams sweetened condensed milk
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Optional toppings: cinnamon, cocoa powder, or chocolate shavings
Step-by-Step Instructions
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