Parmesan-Infused Meatloaf

 

Parmesan-Infused Meatloaf

Elevate the traditional comfort of meatloaf to a gourmet level with this delectable Parmesan Meatloaf recipe. Bursting with the robust essence of Parmesan cheese, aromatic herbs, and carefully selected spices, this dish is an ideal choice for family dinners or special occasions.

Ingredients:

For the Meatloaf:

1 1/2 pounds ground beef (85% lean)

1/2 cup grated Parmesan cheese

1/2 cup breadcrumbs

1/4 cup milk

1/4 cup finely chopped onion

2 cloves garlic, minced

1/4 cup fresh parsley, chopped

1 teaspoon dried oregano

1 teaspoon dried basil

1/2 teaspoon salt

1/4 teaspoon black pepper

1/4 teaspoon red pepper flakes (optional)

2 large eggs

For the Glaze:

1/2 cup ketchup

2 tablespoons brown sugar

1 tablespoon Dijon mustard

Instructions:

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