Refreshing Detox Water: Lemon, Strawberry, Mint, and Cucumber – All Recipes Healthy Food

Refreshing Detox Water: Lemon, Strawberry, Mint, and Cucumber



Prepare the Fruits and Herbs:

Wash all fruits and herbs thoroughly to remove any pesticides and impurities.

Slice the lemon and cucumber into thin slices. Hull and slice the strawberries.

Assemble the Detox Water:

In a large pitcher or jar, layer the lemon slices, strawberry slices, cucumber slices, and mint leaves.

Fill the pitcher with cold water to the top. Use a spoon to gently stir the ingredients to combine the flavors.

Chill and Infuse:

Add ice cubes to the pitcher if you like your water extra cold.

Refrigerate the detox water for at least 1-2 hours. This allows the flavors to meld together and infuse the water.


Serve the detox water in glasses, making sure to include some of the fruits and mint leaves in each glass.

Garnish with a sprig of mint or a lemon wheel for an extra special touch.

Tips for Best Results

To keep the detox water fresh, consume it within 24-48 hours.
You can refill the pitcher with water a few times until the flavors begin to fade.


This lemon, strawberry, mint, and cucumber detox water is not only a joy to drink but also beneficial for your health. It’s a simple and natural way to hydrate and flush out toxins from your body while enjoying the subtle flavors of these fresh ingredients. Perfect for any day when you need a refreshing boost!