Soft & Gooey 3-Ingredient Brownies: The Easiest Dessert You’ll Ever Make – All Recipes Healthy Food

Soft & Gooey 3-Ingredient Brownies: The Easiest Dessert You’ll Ever Make

 

Craving something rich, fudgy, and irresistibly chocolatey — but don’t want the hassle of a long recipe? These Soft & Gooey 3-Ingredient Brownies are the answer to your sweet tooth dreams. They’re decadent, chewy, and perfectly moist, yet incredibly simple to make. No mixers, no complicated steps — just three pantry staples and a few minutes of your time.


✨ Why You’ll Love This Recipe

  • Only 3 ingredients! Simple, affordable, and fuss-free.

  • No fancy equipment needed. Just a bowl, a whisk, and a baking pan.

  • Ready in under 30 minutes. Perfect for sudden dessert cravings.

  • Soft, rich, and gooey texture. Every bite melts in your mouth.


🍫 What You’ll Need

Here are the three magical ingredients that come together to make these brownies:

  1. 1 cup Nutella (or any chocolate-hazelnut spread)

    • This gives the brownies their deep chocolate flavor and gooey texture.

  2. 2 large eggs

    • Helps bind everything together and adds a touch of richness.

  3. ½ cup all-purpose flour

    • The structure builder that keeps the brownies soft but firm.

That’s it — no butter, no sugar, no cocoa powder required!


👩‍🍳 How to Make Soft & Gooey 3-Ingredient Brownies

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