If you love tacos but want to try something a little different, Taco Stuffed Pasta Shells are the perfect culinary adventure. This recipe combines the flavors of a classic taco—savory seasoned meat, gooey cheese, and zesty toppings—inside tender pasta shells, making it a family-friendly dish that’s both comforting and impressive.
Ingredients You’ll Need
Here’s what you’ll need to make this crowd-pleasing dish:
-
12–15 jumbo pasta shells
-
1 pound ground beef or turkey
-
1 packet taco seasoning (or homemade blend)
-
1 cup shredded cheddar cheese
-
1 cup shredded mozzarella cheese
-
1/2 cup diced onions (optional)
-
1/2 cup diced bell peppers (optional)
-
1 cup salsa or enchilada sauce
-
1/2 cup sour cream (for serving)
-
Fresh cilantro or green onions for garnish
Step-by-Step Instructions
Please Head On keep on Reading (>)
