How to Make Pineapple Bake
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C) and grease a baking dish.
Step 2: Mix the Ingredients
In a large bowl, combine the crushed pineapple, sugar, beaten eggs, milk, and vanilla extract. Stir well until everything is evenly mixed.
Step 3: Add the Buttery Topping
In a separate small bowl, mix the melted butter with the crushed crackers. This will create a crispy, golden topping.
Step 4: Assemble and Bake
- Pour the pineapple mixture into the greased baking dish.
- Sprinkle the buttery cracker topping evenly over the top.
- Bake for 30-35 minutes, or until the top is golden brown and the filling is slightly set.
Step 5: Serve and Enjoy
Let it cool for a few minutes before serving. Enjoy it warm on its own, or pair it with a scoop of vanilla ice cream!
Tips for the Best Pineapple Bake
✔ Drain the pineapple well – Too much liquid can make the bake soggy.
✔ Use fresh pineapple – If you prefer, finely chop fresh pineapple for a richer taste.
✔ Make it extra special – Add a dash of cinnamon or nutmeg for warmth.
✔ For a crunchier top – Add a sprinkle of brown sugar to the cracker topping before baking.
How to Serve Pineapple Bake
🍽 As a Side Dish – Perfect for holiday meals, especially with ham or roasted chicken.
🍰 As a Dessert – Serve warm with whipped cream or vanilla ice cream.
☕ With Breakfast – A delightful treat alongside your morning coffee.
Final Thoughts
This Easiest Pineapple Bake is the perfect combination of sweet, buttery, and slightly crunchy goodness. Whether you serve it as a comforting side dish or a simple dessert, it’s sure to be a hit at any gathering. With just a few ingredients and minimal effort, you can whip up a dish that tastes like a warm, tropical hug!
Give it a try and let me know how you like it! 🍍✨
Would you love more easy and delicious recipes? Let me know what’s next on your list! 🍰💛
