Some desserts are so simple yet so refreshing that they become instant favorites at family gatherings and summer parties. This Pineapple Fluff Delight is one of those recipes. Creamy, light, and bursting with tropical flavor, it’s a treat that feels indulgent but comes together with just a few ingredients.
Made with pineapple, whipped cream (or whipped topping), and creamy additions like cottage cheese or pudding mix, this dessert strikes the perfect balance between sweet, tangy, and airy. Best of all, it’s incredibly easy to make—no baking required.
Why You’ll Love This Dessert
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Quick & Easy: Just mix and chill.
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Tropical Flavor: Pineapple gives it a refreshing brightness.
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Versatile: Serve in small cups, a big bowl, or even as a light pie filling.
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Crowd-Pleaser: Perfect for potlucks, BBQs, or holiday desserts.
Ingredients You’ll Need
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1 can (20 oz) crushed pineapple, drained
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2 cups cottage cheese (or ricotta for a smoother texture)
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1 package (3.4 oz) instant vanilla pudding mix (optional for creaminess)
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1 container (8 oz) whipped topping or whipped cream
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1/2 cup shredded coconut or mini marshmallows (optional, for texture)
Step-by-Step Instructions
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