Imagine the rich indulgence of a chocolate brownie, the creamy luxury of cheesecake, and the satisfaction of a soft cookie—all rolled into one treat. That’s exactly what you get with Chocolate Cheesecake Cookies. These cookies are a show-stopper, combining fudgy chocolate bases with a luscious cheesecake swirl, finished off with a sprinkle of cocoa or chocolate shavings.
Perfect for parties, holidays, or just a night when your sweet tooth demands something special, these cookies are every dessert lover’s dream.
Why You’ll Love This Recipe
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Two desserts in one – It’s part cookie, part cheesecake.
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Beautiful presentation – With their cream cheese centers and chocolate garnish, they look bakery-worthy.
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Rich flavor – The chocolate cookie balances perfectly with the tangy cheesecake topping.
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Make-ahead friendly – The dough and filling can be prepped in advance.
Ingredients
For the Chocolate Cookie Dough
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1 cup unsalted butter (softened)
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1 cup brown sugar
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½ cup granulated sugar
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2 large eggs
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1 tsp vanilla extract
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2 cups all-purpose flour
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½ cup cocoa powder
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1 tsp baking soda
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½ tsp salt
For the Cheesecake Filling
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8 oz cream cheese (softened)
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¼ cup sugar
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1 tsp vanilla extract
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1 large egg yolk
For Garnish
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Cocoa powder, dusted on top
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Chocolate curls or shavings
How to Make Chocolate Cheesecake Cookies
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