Looking for a simple, delicious dish that brings out the sweet and tangy flavors of pineapple? This Easiest Pineapple Bake is the perfect combination of buttery, sweet, and slightly savory, making it a great side dish or dessert. Whether you’re serving it with ham, chicken, or just enjoying it as a standalone treat, this recipe is sure to become a favorite in your kitchen!
Why You’ll Love This Recipe
✔️ Super Easy to Make – Requires minimal ingredients and effort.
✔️ Perfect for Any Occasion – Works as a side dish, brunch addition, or light dessert.
✔️ Irresistible Flavor – A perfect balance of sweet, buttery, and slightly tangy.
✔️ Crowd-Pleaser – Everyone from kids to adults will love it!
Ingredients
To make this simple and delicious pineapple bake, you’ll need:
- 1 can (20 oz) crushed pineapple, drained (save a little juice for moisture)
- 1/2 cup (1 stick) butter, melted
- 3/4 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 5 slices of bread, cubed (white or brioche works best)
- 1/2 teaspoon cinnamon (optional, for extra warmth)
Instructions
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