6. Fold in Apples
Gently fold in the chopped apples until evenly distributed. Apples release moisture during baking, keeping the cake wonderfully soft and flavorful.
7. Add the Topping (Optional)
If you like a sweet, slightly crunchy top, combine brown sugar, cinnamon, and melted butter in a small bowl. Sprinkle evenly over the batter in the pan.
8. Bake
Pour the batter into the prepared pan and smooth the top. Bake in the preheated oven for 45–50 minutes, or until a toothpick inserted in the center comes out clean. Baking times may vary slightly depending on your oven.
9. Cool and Serve
Allow the cake to cool in the pan for about 10-15 minutes, then transfer it to a wire rack to cool completely. This step prevents the cake from breaking apart and lets the flavors meld.
Serving Suggestions
- Dust with powdered sugar or drizzle with a simple glaze made from powdered sugar and a splash of milk.
- Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream for a dessert twist.
- Pair a slice with a hot cup of tea, coffee, or even spiced cider for the ultimate cozy experience.
Tips for the Perfect Apple Cinnamon Cake
- Apple Choice Matters: Firmer apples like Granny Smith hold their shape better, while sweeter varieties like Honeycrisp or Fuji add natural sweetness.
- Don’t Overmix: Overmixing can make the cake tough. Stir just until ingredients are incorporated.
- Spice Balance: Adjust cinnamon and nutmeg to your taste. Some prefer a stronger cinnamon punch, while others like it mild.
- Extra Moisture: For an even moister cake, you can add a tablespoon of apple juice or milk to the batter.
This Apple Cinnamon Cake is more than just a dessert; it’s an invitation to slow down, enjoy the warmth of your kitchen, and savor the comforting flavors of autumn any time of the year. The tender crumb, sweet apples, and aromatic cinnamon make it irresistible, slice after slice.
If you want, I can also give you a quick 30-minute “single-bowl” version that’s even simpler but just as delicious, perfect for last-minute cravings.
Do you want me to do that?
