Spoon about 1 tablespoon of the filling into each chip.
Sprinkle the tops with grated Parmesan cheese for a golden, cheesy finish.
Step 4: Bake
Bake for 13–15 minutes, or until the tops begin to brown and the cheese is bubbling.
Step 5: Serve
Let cool slightly, then serve warm. These bites are perfect for game day, parties, or as a fun appetizer that everyone will love.
Final Thoughts
These Cheesy Corn & Green Chile Tostitos Bites are crunchy, creamy, and packed with flavor. They’re so easy to make, yet everyone will think you spent hours in the kitchen. One batch isn’t enough — trust me!
