Cinnamon rock candy is a classic homemade treat that combines the perfect balance of sweetness and spice. This old-fashioned favorite makes for a great holiday gift, a fun kitchen experiment, or just a delicious snack to enjoy anytime. With just a few simple ingredients and some patience, you can make beautiful, glistening cinnamon-flavored candy right at home.
Ingredients for the Base Recipe
To create homemade cinnamon rock candy, you’ll need the following ingredients:
- 3 ¾ cups granulated sugar
- 1 ½ cups light corn syrup
- 1 cup water
- 1 teaspoon cinnamon oil (or to taste)
- ½ teaspoon red food coloring (optional, for a vibrant color)
- Powdered sugar (for coating, optional)
- Candy thermometer