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Put Raw Chicken Drumsticks in a Slow Cooker with These 3 Ingredients – You’ll Want It Every Night

If you’re craving a meal that’s effortless, comforting, and bursting with flavor, this slow cooker chicken drumsticks recipe is your answer. With only three simple ingredients, you can transform plain chicken into a tender, juicy, and irresistible dinner. Perfect for busy weeknights or lazy weekends, this method lets your slow cooker do all the work while filling your home with an aroma that will have everyone at the table asking for seconds.

Ingredients

You’ll only need three ingredients, aside from salt and pepper if desired:

1. Raw chicken drumsticks – 6 to 8 pieces (about 2 pounds)
2. Your favorite BBQ sauce – 1 cup (or a mix of honey and mustard for a tangy twist)
3. Onion soup mix or diced onions – 1 packet of dry onion soup mix, or 1 medium onion diced

Optional: Salt, pepper, garlic powder, or paprika for extra flavor.

Step-by-Step Method

Step 1: Prep the Chicken

Start by rinsing your chicken drumsticks under cold water and patting them dry with paper towels. This ensures the skin isn’t slimy and helps any seasonings stick better.

If you like, lightly season each drumstick with salt, pepper, or paprika to enhance the flavor.

Step 2: Layer Ingredients in the Slow Cooker

Place the raw drumsticks directly into your slow cooker in a single layer if possible. This ensures even cooking.

Sprinkle the onion soup mix or diced onions over the chicken evenly. This will infuse the meat with savory flavor and create a delicious base for your sauce.

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