Ingredients:
- 1 small onion, finely chopped
- 2 garlic cloves, minced
- 1 small head of cabbage, shredded
- 3 large eggs
- 2 tablespoons olive oil
- Salt and pepper, to taste
- Optional: 1/4 cup shredded cheese, 1 tablespoon soy sauce
Instructions:
- Prepare the Ingredients: Start by chopping the onion, mincing the garlic, and shredding the cabbage.
- Cook the Vegetables: Heat the olive oil in a large skillet over medium heat. Add the onion and cook for 2-3 minutes, or until softened. Stir in the garlic and cook for another minute until fragrant.
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