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Snack Attack! These Are So Good
There’s something magical about the moment hunger strikes in between meals. You’re not looking for a full dinner, but you want something irresistible—crunchy, flavorful, and satisfying. Enter the ultimate snack attack bites: a combination of cheesy, garlicky goodness wrapped in golden crispiness that will make you forget all about store-bought chips or packaged snacks. These homemade bites are quick, customizable, and so good they might just become your new go-to.
Ingredients You’ll Need
- Chicken breast (cooked & shredded): 1 cup
- Cheddar cheese (shredded): 1 cup
- Cream cheese (softened): 4 oz
- Green onions (finely chopped): 2 tbsp
- Garlic powder: 1 tsp
- Paprika or chili powder: ½ tsp (for a kick)
- Salt & black pepper: To taste
- Eggs: 2 (beaten)
- Bread crumbs (panko for extra crunch): 1 ½ cups
- Oil for frying (or spray for baking/air frying)
Step-by-Step Method
Step 1: Mix the Filling
In a medium bowl, combine shredded chicken, cheddar cheese, cream cheese, green onions, garlic powder, paprika, salt, and pepper. Stir until it becomes a thick, cheesy mixture that holds together when pressed. This will form the “snack attack” filling.
Step 2: Shape the Bites
Scoop out a tablespoon of the mixture and roll it into small balls or oval bites. If you want a fun twist, flatten them slightly into nugget-shaped patties. Place them on a parchment-lined tray and refrigerate for 15 minutes—this helps them firm up before breading.
Step 3: Coat for Crunch
Set up a breading station with two bowls:
- Beaten eggs
- Bread crumbs
Dip each chicken-cheese bite into the egg mixture, then roll it in breadcrumbs until completely coated. For extra crunch, repeat the process (double coat).
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