There’s something magical about the smell of freshly made bread — warm, buttery, and comforting. This soft homemade bread recipe is the perfect way to bring that bakery aroma into your kitchen without needing an oven. With a golden crust and a tender, cloud-like interior, it’s the ideal companion for breakfast, lunch, or dinner.
🌾 Ingredients
To make this soft, buttery bread, you’ll need:
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2½ cups all-purpose flour
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1 tsp sugar
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1 tsp salt
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2 tsp instant yeast
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¾ cup warm milk (not hot)
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2 tbsp melted butter or oil
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3 tbsp softened butter (for filling)
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Extra flour for dusting
🍞 Step-by-Step Instructions
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