Some desserts win us over with elegance, while others steal our hearts with simplicity. These No-Bake Chocolate Oat Bars fall into the latter category—easy to prepare, no oven required, and irresistibly delicious. With chewy oats, a luscious layer of melted chocolate, and a delightful crunch, this treat is perfect for busy days when you want something homemade but quick.
They’re a cross between a granola bar and a dessert square, making them versatile enough for after-school snacks, coffee breaks, or even potluck gatherings. Best of all, you only need a handful of pantry staples to bring them together.
Why You’ll Love This Recipe
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No baking required – Perfect for hot days or quick cravings.
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Minimal ingredients – Uses common items like oats, butter, chocolate, and peanut butter.
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Kid-friendly – Fun to make and even more fun to eat.
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Make ahead – Stores well in the fridge or freezer for future snacking.
Ingredients You’ll Need
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3 cups old-fashioned rolled oats
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1 cup unsalted butter
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¾ cup packed brown sugar
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½ cup peanut butter (optional, for creaminess)
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1 teaspoon vanilla extract
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1 ½ cups semi-sweet chocolate chips
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½ cup chopped nuts or shredded coconut (optional, for texture)
Step-by-Step Instructions
