If you love the rich, nutty flavor of traditional pecan pie but want something easier to make and share, Pecan Pie Balls with Chocolate are the perfect solution. These no-bake treats capture everything people love about pecan pie—sweet, buttery pecans and warm caramel-like notes—then elevate it with a smooth chocolate coating. They’re elegant enough for holidays, simple enough for everyday cravings, and perfect for gifting.
Why Pecan Pie Balls Are So Popular
Pecan pie is beloved, but it often requires baking, slicing, and serving plates. Pecan pie balls simplify the experience into small, satisfying bites. They’re portable, mess-free, and full of flavor, making them ideal for parties, dessert trays, or a quick sweet snack.
Ingredients You’ll Need
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Finely chopped pecans
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Graham cracker crumbs or crushed vanilla wafers
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Brown sugar
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Butter (softened or melted)
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Vanilla extract
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A pinch of salt
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Dark or milk chocolate (for coating)
How to Make Pecan Pie Balls with Chocolate
